Septima Wine : Mendoza Argentina

Septima Cabernet Sauvignon 2013 »

Variety: 100% Cabernet Sauvignon
Vintage: 2013
Region: Luján de Cuyo (Agrelo, 1050 meters above sea level)
Alcohol Content: 14%
Residual Sugars: 2.3 g/l
Total Acidity: 5.80
Serving Temperature: 14℃ to 16℃
Food Pairing: Ideal to pair with red meats, game and gourmet dishes.
Ageing potential: 5 years

Septima Malbec 2015 »

Variety: 100% Malbec
Vintage: 2015
Region: Luján de Cuyo (Agrelo, 1050 meters above sea level)
Alcohol Content: 13.4%
Residual Sugars: 3.5 g/l
Total Acidity: 5.60
Serving Temperature: 14℃ to 16℃
Food Pairing: Ideal to pair with red meats, game and gourmet dishes.
Ageing potential: 5 years

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